swedish black caviar arctic pearl Weight (g):1000 With its powerful character

With its powerful character

juicy texture and naturally mild taste make Arctic char the perfect choice for both festive occasions and everyday indulgence

Leksusbuoidi is chosen with precision and can only be taken in autumn or winter before the reindeer loses much of its fat during the lean winter

It is of course excellent to fry in a pan (and afterwards in the oven)

Dried reindeer meat from reindeer roast is fantastically good to slice into smaller pieces with a good knife and eat with

swedish black caviar arctic pearl Weight (g):1000 With its powerful characterThis Swedish black Baerii Caviar is a new variant of the original Swedish Black Caviar Arctic Tradition. Like the original, it is live harvested caviar from Siberian sturgeon (Acipenser Baerii) grown indoors in Smland. This caviar is stabilised using a unique method without heating. This gives the rum grains a "poppy" integrity and does not release all the flavours at once. There's a mineral ocean with a hint of fresh oysters that breaks off with its